Coconut Milk,Yogurt & Strawberry Panna Cotta

Ingredients:
  • 2 cup Coconut Milk
  • 1 cup Yogurt, whole milk
  • 1 tablespoon Powdered Gelatin
  • 3/4 cup Sugar
  • 1 cup Sliced Strawberries
  • 1 teaspoon Vanilla

Directions:
1. Sprinkle gelatin over 1/2 cup of the coconut milk and set aside.
2. Bring sugar, remaining coconut milk to a simmer. Add yogurt, gelatin and vanilla. Stir until incorporated.
3. Fold in strawberries and place in desired dishes.

Yield: 4 servings