Grown exclusively for Bissinger’s on a small farm in the Pacific Northwest, our raspberries are exceptionally ample—in both size and flavor. We pluck them straight from
the vine at the peak of juicy perfection, then send them to our kitchens within 24 hours for a coating of fondant and Bissinger’s finest chocolate. From there, they’re shipped
directly to your door, ensuring superbly fresh, extraordinary taste.
Available again in July 2013.